These air fryer fingerling potatoes are crispy on the outside and tender and creamy on the inside. This is a simple side dish that works for everyday meals as well as special occasions.
Ingredients
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1 pound fingerling potatoes, halved lengthwise
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1 tablespoon olive oil
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½ teaspoon ground paprika
-
½ teaspoon parsley flakes
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½ teaspoon garlic powder
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salt and ground black pepper to taste
Directions
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Preheat an air fryer to 400 degrees F (200 degrees C).
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Place potato halves in a large bowl. Add olive oil, paprika, parsley, garlic powder, salt, and pepper; stir until evenly coated. Place potatoes in the air fryer basket.
Dotdash Meredith Food Studios
Dotdash Meredith Food Studios
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Cook in the preheated air fryer for 10 minutes; stir and cook until desired crispness is reached, about 5 more minutes.
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
| 120 | Calories |
| 4g | Fat |
| 20g | Carbs |
| 2g | Protein |
| Nutrition Facts | |
|---|---|
|
Servings Per Recipe 4 |
|
|
Calories 120 |
|
| % Daily Value * | |
|
Total Fat 4g |
4% |
|
Saturated Fat 1g |
3% |
|
Sodium 47mg |
2% |
|
Total Carbohydrate 20g |
7% |
|
Dietary Fiber 3g |
10% |
|
Total Sugars 0g |
|
|
Protein 2g |
|
|
Vitamin C 1mg |
4% |
|
Calcium 2mg |
0% |
|
Iron 0mg |
1% |
|
Potassium 11mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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